Toll from adulterated milk in Andhra Pradesh’s East Godavari district rises to 6

The tragic toll from the consumption of adulterated milk in East Godavari district, Andhra Pradesh, has risen to six, following the deaths of a six-year-old boy and a 58-year-old woman on Tuesday. The state health commissioner, G Veerapandian, confirmed the fatalities, which have raised serious concerns about food safety standards in the region. Local authorities are investigating the source of the contaminated milk, which has been linked to several hospitalizations. In total, over 20 individuals have been affected by the tainted product, highlighting the urgent need for stricter regulations and monitoring of dairy products to protect public health. The incident underscores the ongoing issues of food safety in India, where adulteration remains a persistent problem, prompting calls from citizens and health officials alike for stronger enforcement of food quality laws. As the state grapples with this crisis, community leaders and health workers are urging residents to report any suspicious milk sources to prevent further tragedies.